Christmas at Room, Room Restaurant

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Room | Location and Contact | Christmas at Room

Christmas at Room

Christmas at Room means two-AA rosette food, an opulent setting, and a buzzy atmosphere that’s perfectly suited to the party season.

From our classic canapé menu and stand up finger buffets to the traditional three-course lunch or dinner, we have an option to suit all festive gatherings.

Whatever the style of celebration we look forward to giving you a warm Room welcome this Christmas.

Book today to secure your date. Call Room on 0161 839 200 or book online.

CHRISTMAS PARTY MENU

24 November – 24 December

Monday-Wednesday: Lunch £26, Dinner £31
Thursday-Saturday: Lunch £28.50, Dinner £33.50

Vegetarian menu available on request

Starters

Winter spiced pumpkin velouté (v)
Crouquant chestnuts
Chicken liver parfait
Fig chutney, pistachio & brioche
Slow cured salmon pave
Sweet & sour beets, horseradish whip
Pressed ham hock
Piccalilli flavours, crispy egg
Potted prawns
Celeriac remoulade, tomato compression

Mains

Roast turkey
Traditional trimmings, sage & apricots
Beef rump
Roasted cepes, sticky shallots, wilted kale & parmesan gnocchi
Pork & cranberry
Roast belly & slow poached loin, parsnip composition & mulled cranberries
Cod
Haricot bean cassoulet, fennel carpaccio, artichoke barigoule
Red pepper risotto (v)
Goats cheese frita

Desserts

Apple crumble sundae
Vanilla ice cream
Orange & gingernut cheese cake
Mulberry compote
Christmas pudding (v)
Festive rum sauce
Chocolate & hazelnut brownie
Chocolate mousse
Cheese & biscuits
Local cheese selection, chutney

Christmas Cocktail Parties and Standing Receptions

This year Room will be providing menus ideally suited to a standing reception or cocktail party. Each item is bite size and easy to eat. The minimum order is for ten people.

FESTIVE CANAPÉ MENU

£2 per item

Spiced crab
Sesame toast

Cured salmon
Beetroot & horseradish

Duck a l’orange
Goosnargh duck, orange

Glazed ham
Orange & marmalade

Mushroom tart (v)
Roast chestnut, Blacksticks Blue cheese

Parsnip veloute (v)
Madras curry

Mojito cheesecake
Mint, spiced rum

Christmas pudding milkshake
Brandy milk

FINGER BUFFET MENU

Bubble & squeak cakes
Bacon, chestnut & greens

Spiced crab
Sesame toast

Lancashire cheese tarts (v)
Wild mushroom & leek

Fish & chips
Tartar sauce

Honey roast ham
Egg & cress

Turkey skewers
Sage & lemon, cranberry relish

Terms and conditions show/hide

There is an optional service charge of 10% added to all bills (non-discretionary for tables of 8 or more people).
All prices are inclusive of VAT.
(v) determines vegetarian dishes.
If you have any specific dietary requirements please ask your waiter for our specially designed dietary menus.
We cannot guarantee any of our products are exempt of any produce that may induce an allergic reaction.
Our kitchen uses nuts.

Room, 81 King Street, Manchester, M2 4AH

T: +44(0)161 410 0131

Reservations

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