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Lunya Is Good Food Guide's Best In North West

The Catalonian star from Liverpool rises over the region

Published on June 30th 2014.


Lunya Is Good Food Guide's Best In North West
 

LUNYA, the acclaimed Catalonian restaurant and deli, has chalked up another victory. This time it's topped a readers survey for the Good Food Guide in the North West. Apparently it beat the rest in a welter of enthusiastic endorsement. 

This has made it a destination restaurant with people travelling to Liverpool from across the region and beyond to enjoy the food. It's boosted the city's culinary reputation. 

Lunya is overjoyed of course, saying “It’s very exciting and something we’re very proud about. Thanks to everyone who nominated us. We feel this is great recognition for our fabulous team and our lovely customers.”

Bless.

But Lunya is seriously good.

LunyaSuckle it and see: Lunya boss Peter Kinsella

Confidential’s Gordo salivates every time the word is uttered. Back in 2010 when it opened Neil McQuillian in a trademark review on Liverpool Confidential said: ‘If Lunya maintains these standards then Scousers will long be paying Homage to Catalonia.’

It’s a joke that had to be made but Lunya’s seriously professional approach has paid dividends. It has maintained those standards and exceeded them.

This has made Lunya a destination restaurant with people travelling to Liverpool from across the region and beyond to enjoy the food. It's boosted the city's culinary reputation and really looks the part too, with its ham-laden ceiling and piled-high goodies. 

This latest accolade from The Good Food Guide merely underlines the last four years of success. The suckling pigs of College Lane are on the up. 

Ham heavy

Ham heavy

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Reader XxxJuly 1st 2014.

Bestr wishes to Lunya and all who wassail in her. Sorry about that bit of self-indulgence, and serious congratulations to those who have kept up the very high standards that have earned this accolade.

AnonymousJuly 1st 2014.

Manchester is desperately in need of a branch of this fabulous Spanish restaurant/deli. Maybe in the soon-to-be launched Corn Exchange foodhall Peter?

Absinthe & TurksJuly 17th 2014.

Slap-up feed at the outside tables there this evening. Excellent is all respects. The drinks were actually cheaper than in many so-called pubs. More of this sort of thing please.

1 Response: Reply To This...
Absinthe & TurksJuly 17th 2014.

That ought to have read "Excellent IN all respects" obviously.

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