Welcome to Manchester Confidential
Reset Password
The Confidential websites will be undergoing routine updates. This may cause the sites to go offline. We apologise in advance for any inconvenience.

You are here: Manchester ConfidentialFood & Drink.

Fazenda Opens In Spinningfields

The high-end gaucho restaurant is out to impress

Published on November 12th 2014.

Fazenda Opens In Spinningfields


FAZENDA, the Brazilian rodizio bar and grill, opened its doors in Manchester last week.

This opulent new opening offers a unique take on gaucho-style dining, giving customers an experience that’s a cut above.

This is a restaurant which has already perfected its operation in Liverpool and Leeds before opening in Manchester"

How? It starts with high quality of the meats which include fillet, rib-eye and sirloin, plus Brazilian favourite the ‘picanha’ or cap of rump. You receive a continuous tableside service of fifteen different cuts, just signal to the ‘passadores’ (meat chefs) by displaying a green or red card, and they serve you accordingly.

Prime chicken, lamb and pork are also on the menu, while a bountiful salad bar includes options such as sushi, smoked salmon, cured meats and traditional Brazilian dishes.

Huge salad barHuge salad bar

The quality of the food is matched by a fantastic wine list. They’re real aficionados here with wine masterclasses and an inspired selection of labels from around the world.

This is a restaurant which has already perfected its operation in Liverpool and Leeds before opening in Manchester, so expect to be treated well. Its staff know their stuff – from which wines will suit your palate, to how to keep you happy right through the dining experience.


Confidential readers were given a sneak preview of Fazenda last week, and from what they told us, it stood out above the crowd. They said:

 @Mark_Hague: “I cannot recommend Fazenda enough. Fantastic food, service was top draw and really good atmosphere. Will be back!”

“Overwhelmed with how fabulous Fazenda is. Food is delicious, staff are amazing and we can't wait to come back.” @CjMeacher

“Great service, huge choice, delicious food and I especially loved the pork & honey and the lamb & mint.@Haonharas

Gordo’s been too (of course):

“Churrascarias in the North West have generally given a bad name to what is a brilliant Brazilian idea. Fazenda has changed this. As a trained Master Butcher from a family of three generations of butchers, The Mighty One can guarantee you, the reader, nothing less than the best quality beef in this establishment. This is a firm Gordo go.”

Go and experience it for yourself. Fazenda Manchester is now open on The Avenue, Spinningfields.

View the gallery of Gordo's experience below:

Like what you see? Enter your email to sign up for our newsletters which are chock-a-block with more great reviews, news, deals and savings.

Latest Rants


I am sharing a great website with where instahacker.xyz… you can learn how to hack an Instagram…

 Read more

If you did not receive any such welcome e-mail you have to call 1300 692 653 for help Those who…

 Read more

Pita Pit are a weird one. Tasty but a bit pricey and I wish they'd just get on and provide you with…

 Read more
Gradyn Thompson

Pita Pit never again expect a PITAfully tiny amount of meat and loads of salad,overpriced and and…

 Read more

Explore The Site

© Mark Garner t/a Confidential Direct 2021

Privacy | Careers | Website by: Planet Code | SEO by The eWord